The Week in Soap: 19th March ’17

I missed last week’s weekly update completely, so this is me, trying to do better 😀

It’s been another busy week.  I dispatched boxes of soap to not one but two new wholesale customers and delivered another order to a more local ‘new yet old’ customer.  More on them all in a ‘Stockists’ update coming next week.

My new, double batch system of soapmaking is working really well.  Last week I made soap on Tuesday evening last night, Sunday, making 8 batches, or 120 bars in all. This my absolute minimum for a week, and I’m still struggling to get stock levels back up to where I’m comfortable:

Scrubby Peppermint & Bewitched

Scrubby Peppermint & Bewitched

Luscious Lavender & Clarity

Luscious Lavender & Clarity

The lucky winner  of the Facebook giveaway was announced earlier on this evening. I was overwhelmed by the number of entries and the lovely comments left on the page.  I’ll be running another giveway at some point, so make sure you like and follow the page if you’d like to win some of my soap.

This was my most popular post on Instagram this week, with a whopping 473 likes. We got a bit of sunshine on Wednesday, so I took full advantage.  It’s rained almost non-stop ever since 😦

Welsh Rose in the sun

Welsh Rose in the sun

On Saturday I spent all day in the office wrapping and labelling while my other half took care of the kids, so today was more of a family day, though I did manage to fit in a 5km run. (we’re not having February happen all over again, ohhhhh no!!)  This evening I cooked a traditional roast dinner, including Yorkshire puddings. I’m kind of proud of my Yorkshires, but I’m guessing they’re not eaten (or even known about?) much outside of the UK so I thought I’d share a quick snap:

Yorkshire Puddings

Yorkshire Puddings

They are, I promise you, delicious, and if anyone wants to know how I make them (and my recipe method will give you perfect ones EVERY TIME) then just let me know and I’ll happily share 😀

Coming up next week I will (of course!) be making more soap, and testing and reporting on the Castile I made a couple of months ago. I need to write a new ‘Stockists’ post as there are now a few more on the list, and I also have the first craft fair of the year coming up next Saturday, so bathbomb labelling needs to be a priority.  Add into the mix my first ever kickboxing grading on Monday evening (the next time I post, I may well be a Yellow Belt – eek!!), and a pre-school committee meeting on Tuesday evening, and suddenly the week doesn’t feel so long arrgghhhhh!!!

Thanks for reading, back soon!!

5 thoughts on “The Week in Soap: 19th March ’17

  1. I love Yorkshire puds!! Have never managed to successfully make them though – gave up and went for toad-in-the-hole, but haven’t made that for a while either! My Mum used to make Yorkshire puddings with the Sunday roast. Would love your recipe – almost a challenge to see if it is actually foolproof : )

  2. Pingback: The PERFECT Yorkshire Puddings (I promise!) | The Soap Mine

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